everytime something spills on the fridge tray, spice powders, batters, milk packet leaks and so on.
did not want to buy plastic sheets.
wanted in cotton.
so made my own fridge tray liners.
now even if something skills this will absorb and washing and drying this cloth is much easier.
we generally eat sweet, spicy, salt and sour. we don’t eat astringent foods which are very good for system. banana stem and flower has to be eaten once a week atleast. banana stem slightly saute red chillies, puli, salt, pottukadalai, ginger, garlic, coconuts grind and eat with dosai, rice or roti.
வேல னு irangita both of us really get to the depth.Past three years so much learning in farming, practices, farmers mindset, finding out lost traditional practices that were followed before 1960 s, and so much hands on training. Our parents are not at all happy that we came back from UK and now doing farming.And…
my.mom has been having this fissures problem for many years. she never told me. she has been visiting the doctor and they have given upteen tablets. she still had problems with them surfacing again and again almost every week with bleeding too. so read about home remedies. Take a handfull of small onions, cut finely…
no one talks about failures in life or businesses. and success is always measured by money. how sad. I have failed in life and businesses many a times. and have learnt to embrace it and move on. incurred so many losses in the way, but that is life. you cannot hold on to money tightly….
My biggest inspiration in designing is Sabyasachi, Manish Malhotra, Neeta Lulla, Ritu Kapoor goes on. Their style, colour combinations, subtle blends makes me watch them for hours and hours. never get tired of that beauty. And the latest awe is Heeramandi. once my cousin sister and I went to Deepam in Bangalore. This was 20…
In India, organic farming has many definitions and we have ours too. and we are trying to be as authentic as possible. with the pesticides and pollution all over the air, I even doubt if we can call anything in the world today as organic. so I like to say we are growing everything using…